
BRATA news
BRATA Potato Breading
Our potato breading gives chicken fillets a distinctive appearance: golden brown, crispy, and with small white spots that emphasize the typical potato character. The bite remains juicy, the texture exciting—an example of how breading can be more than just a coating.
BRATA’s blended coatings take this flexibility to the next level. Breadcrumbs and ingredients can be combined freely – herbs, spices, potato flakes, and more. This allows texture, color, and crispiness to be individually controlled, ensuring consistently high quality for food production.




