Versatile use of breadcrumbs

BRATA breadcrumbs are produced from freshly baked bread in our own factories on three state-of-the-art production lines.
„Sand, grain, pebbles“ – the range of granulations for BRATA breadcrumbs is broad. From „very fine“ – similar to flour – to coarse-grained granulates, the range includes a wide variety of products.

BRATA breadcrumbs are used in many different ways. As a loosener in minced meat products, as a crispy coating for schnitzel, fish sticks or vegetarian products, in the production of bread or napkin dumplings or as a carrier for spice mixtures.

We produce up to 14 tons of breadcrumbs per hour in a four-shift production.