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BRATA news

  • January 15, 2026

    Crispy on the outside, juicy on the inside: golden-brown breaded fillet bites just like those known from classic home-style recipes. [...]

  • January 13, 2026

    Growth happens where processes are planned with foresight. That was exactly the focus during the visit of NRW Minister for [...]

  • January 9, 2026

    The construction of our new blending facility in Nettetal continues to take shape. On the upper floor, the mixing area [...]

  • January 1, 2026

    Welcome to the new year 2026! We wish all our customers, partners, and employees a healthy, successful, and optimistic new [...]

  • December 23, 2025

    A year full of progress: new projects, strong collaborations, products that have found their place around the world – and [...]

  • December 18, 2025

    Production Manager Alexander Boerenkamp takes us inside BRATA’s production and shows how raw materials are transformed step by step into [...]

  • December 15, 2025

    A look at the construction site in Nettetal shows how far our new blending facility has already come.The production technology [...]

  • December 11, 2025

    Our Breaded Hidden Champions celebrate breaded classics that prove their quality away from the spotlight: dishes worth discovering – like [...]

  • December 8, 2025

    Alexander Boerenkamp, Production Manager in Nettetal, takes us through the current construction phase of the new blending facility. Here, the [...]

  • December 4, 2025

    A look behind the scenes: In Nettetal, fresh bread is transformed into crispy breadcrumbs every day—step by step, precisely, and [...]

  • December 2, 2025

    Our potato breading gives chicken fillets a distinctive appearance: golden brown, crispy, and with small white spots that emphasize the [...]

  • November 27, 2025

    Golden brown, crispy, delicious—what’s inside the crust this time? 🔍 A) Fried onion rings B) Wiener schnitzel [...]

  • November 25, 2025

    The structure is in place, and the vision is taking shape: our new mixing facility in Nettetal-Breyell is steadily growing. [...]

  • November 20, 2025

    Golden, crispy, irresistible – chicken nuggets have become a true snack classic, loved in every kitchen and on every [...]

  • November 12, 2025

    Some dishes rarely take center stage – yet they truly belong on every plate: our “Breaded Hidden Champions.” Culinary [...]

  • November 5, 2025

    1,000 different flavors shape our kitchens and tell stories from around the world. Some of them are centuries old – [...]

  • November 3, 2025

    Gulfood Manufacturing 2025 begins tomorrow in Dubai – three days full of ideas, innovation, and international connections. We look [...]

  • October 30, 2025

    What’s hiding behind this crust? A or B? Chicken nuggets or panko shrimp?

  • October 28, 2025

    Some products rarely take the spotlight, but they are real heroes on the plate. We call them “Breaded Hidden Champions.” [...]

  • October 23, 2025

    Breadcrumbs don’t move by themselves – behind them is a precisely coordinated logistics system. At BRATA, large quantities leave our [...]