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BRATA news
September 15, 2024
The regular exchange and mutual visits with our partners are very important for the continuous development 🚀 of BRATA Produktions- [...]
September 9, 2024
Are Large Language Models (LLMs) advanced enough to be effectively integrated into everyday work? In general, it can be said [...]
August 27, 2024
“We are very interested in integrating environmental protection and sustainability into our company, which is why we implemented the [...]
August 15, 2024
Cooperation at BRATA is fundamental. Alexander Boerenkamp, our Production Manager at the Nettetal site, emphasizes the interaction between the [...]
July 15, 2024
Highest quality and future-oriented production determine our daily work at BRATA. As a member of the VEA – Climate-friendly [...]
July 4, 2024
Is it okay to mix tortillas or cornflakes into food? It’s no secret that a dish topped with cheese [...]
June 25, 2024
Ms. Meuser works in our quality assurance department. We are delighted to see how she carries out her work [...]
June 13, 2024
We are ready. ⚽ We are ready and looking forward to the Euro2024 in our own country. We are [...]
June 6, 2024
At BRATA, we hear time and time again that the working relationships between colleagues are friendly and familiar. As a [...]
May 30, 2024
In this case, it’s tempura batters that make our work „delicious“. Tempura batters are the „flowing dress“ for fish, [...]
May 22, 2024
Readiness for delivery, flexibility and reliability are the cornerstones of our success in an increasingly competitive international market. The continuous development [...]
May 16, 2024
"Why is breaded food so delicious?" At BRATA, we strive to answer this question anew and specifically for each [...]
May 7, 2024
BRATA breadcrumbs are produced from freshly baked bread in our own factories on three state-of-the-art production lines. „Sand, grain, [...]
April 18, 2024
Welcome on board. This peek behind the scenes of BRATA does not show a spaceship, but our modern process [...]
April 18, 2024
Europe’s largest breadcrumbs plant has sufficient capacity for our BRATA products. Increasing demand and investments in new technologies were [...]
April 9, 2024
Our breadcrumbs consist of wheat flour, water, salt, yeast and pepper or curcuma in the case of colored products. [...]
March 28, 2024
BRATA is a traditional family business and one of our most important values is to work together in a collegial [...]
April 5, 2022
We will participate in the IFFA in Frankfurt am Main from 14 – 19.05.2022. Our stand is located in hall [...]
January 1, 2020
Our new facility in Nettetal was commissioned in autumn 2020.



















